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Friday Dinner
Soup of the Day
Broccoli and Stilton
(Allergens: Milk)
Main Course
Cajun Chicken
Stir Fry Beef with Vegetable and Plum Sauce
Tuna Steak with Olives, Capers and Tomatoes
(Allergens: Fish)
Vegetarian
Stuffed Peppers with Spicy Beans and Rice
Carbohydrates
Potatoes
Rice
Pasta
(Allergens: Gluten)
Vegetables
Mixed Vegetables
Dessert
Selection of Cake with Cream
(Allergens: Gluten, Milk, Egg, Nuts)
Saturday Lunch
Soup
Tomato and Basil
(Contains: Celery, Sulphites)
Main Course
Beef Chilli Con Carne
(Contains: Sulphites)
Garlic and Herb Pork Steak
Salmon and Broccoli Fishcake
(Contains: Fish, Gluten, Milk, Soya)
Mediterranean Vegetable and Chickpea Stew
(Suitable for Vegetarians)
Carbohydrates
Cajun New Potatoes
(Contains: Celery)
Pasta
(Contains: Gluten)
Vegetables
Mixed Vegetables
Dessert
Chocolate Brownie with Cream
(Contains: Gluten, Milk, Eggs, Soya)
Saturday Dinner
Soup
Minted Pea
(Contains: Milk)
Main Course
Garlic & Herb Turkey Escalope
Pork Meatballs with Gravy
(Contains: Gluten, Soya)
Tomato & Paprika Salmon
(Contains: Fish)
Butterbean & Vegetable Goulash
(Contains: Celery, Sulphites) (Suitable for Vegans)
Carbohydrates
New Potatoes
Vegetables
Mixed Vegetables
Hot Dessert
Rhubarb & Apple Crumble with Custard
(Contains: Egg, Gluten, Milk)
Our food and beverages are produced in an environment where all 14 allergens are handled and therefore cross contamination of allergens cannot be entirely prevented. We therefore cannot guarantee any item is allergen free.
Please speak to a member of staff if you have food allergies or intolerances before you order.